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Myriad
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About Myriad
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Timeline / History
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Our Team
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Press
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Consulting
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Consulting Overview
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Overview
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Off Premise Catering
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Store
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CORTON RECEIVES FOUR STARS FROM BLOOMBERG
Corton: Liebrandt & Nieporent’s Four Star French Gem
Ryan Sutton awards four stars - Bloomberg's highest rating - to Corton Restaurant. Congratulations to Owner Drew Nieporent, Executive Chef-Owner Paul Liebrandt, Chef de Cuisine Victoria Blamey and to our entire dedicated team!
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The Bar at the Grill
Every Mon-Fri, 5-7 pm Happy Hour at the bar!
Bring co-workers and friends to enjoy half off our bar menu with $5 beer, $6 wine and $8 cocktails.
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City Harvest Campaign
Myriad is proud and honored to have our own Tracy Nieporent (Partner & Director of Marketing) as the subject of City Harvest's 2012 regional campaign. City Harvest is at the forefront of providing support to those affected by Hurricane Sandy, as well as continuing their outstanding regular food rescue work. This holiday season, it is more meaningful than ever.
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Prix Fixe Brunch for $19
Cozy, casual and warm: Sunday mornings in New York are perfect for brunch at the Grill. Gather friends and family and enjoy delicious dishes in a comfortable, urban dining room with exposed brick walls and oil paintings by Robert De Niro, Sr. in the heart of Tribeca.
