On Sunday, April 5, join us at Tribeca Grill for Easter brunch or dinner. We'll be serving special 3-course prix-fixe menus, ranging in price from $39-65 at brunch and $59-79 at dinner, depending on entreé choice. Featured items include Spring Lamb Chops with Spaetzle, Heirloom Vegetables & Mint Salsa Verde, Seared Sea Scallops with Morels, Asparagus, Cauliflower Mousse & Truffle Vinaigrette among other great options.
Reservations are filling up quickly, book your table today! To make a reservation, click here or call 212.941.3900.
To view our Easter Brunch menu, click here.
To view our Easter Dinner menu, click here.